Chocolate Fudge Double Layer Cake / Chocolate Buttercream
Savor the Chocolate Fudge Double Layer Cake with Chocolate Buttercream, a crowning jewel in reemies repertoire. This irresistible delight, renowned as one of our best-sellers, boasts a decadent chocolate cake that crumbles with soft, scrumptious perfection. Its layers are generously lathered in velvety chocolate buttercream, creating a symphony of flavours that truly stands out. Always handmade in our London kitchen, and hand delivered to your door. Say I love you to all chocolate lovers out there. Candles not included.
Ingredients
Self-raising Flour (Wheat), Unrefined Golden Granulated Sugar, Unrefined Light Brown Sugar, Rapeseed Oil, Organic Eggs, Milk, Sour Cream (Milk), Water, Pure Vanilla Extract, Bicarbonate of Soda, Baking Powder, Cocoa Powder, Salt, Callebaut 54% Belgian Dark Chocolate (Soya).
Chocolate Buttercream: Icing Sugar, Butter (Milk), Cocoa Powder, Pure Vanilla Extract, Fudge Sauce (Milk), Heavy Cream (Milk), Callebaut 54% Belgian Chocolate.
Allergens in bold. Made in a kitchen that also handles Nuts and Peanuts.
