About

My obsession with food went far beyond my sweet tooth and for that reason, having graduated from Law School, I decided to go to Chef School and get a professional Diploma. From the day I graduated, eager to start a career in F&B, I only ever made one thing at home: the same old BANANA CAKE! The irony and humour of this was not lost on my friends and family: I have NEVER heard the end of it (you know who you are). It is for them that I do this now, having been asked to please turn this obsessive passion into a business and let the world have access to this simple yet delectable delight.
reemies cakes has since grown to offer an extended menu of similarly wholesome, natural, delicious cakes made for sharing and for any occasion, whether it be a birthday celebration, graduation or simply to go with your afternoon tea.