The Honey Bundt Cake
A traditional dairy free Honey cake for the Jewish Holidays, a la reemies. Perfect for the season
#FlipTheBundtReemie’s bundts are always flipped! Her signature style to enjoy a golden crispy crust.
Flour (Wheat), *Unrefined Golden Caster Sugar, Rapeseed Oil, unrefined dark brown sugar, organic eggs, pure honey, oranges, cinnamon, bicarbonate of soda, baking powder, salt
Allergens in bold. Made in a kitchen that also handles Nuts and Peanuts.